Patisserie - Chocolaterie Germain in Cluny and Mâcon

Located in the historic city centre of Cluny and Mâcon (71000, Saône-et-Loire), the two shops of the Pâtisserie - Chocolaterie Germain have been inviting you to take a tasty break just a stone's throw from Cluny Abbey and the banks of the Saône in Mâcon since 1978.

With more than 45 years of existence, the Pâtisserie - Chocolaterie Germain has managed to distinguish itself and build a reputation for high quality in Saône-et-Loire. Master craftsman and member of the Tradition Gourmande* association, Chef Nicolas Germain offers you the greatest classics of French pastry as well as original creations.

Here, excellence is the order of the day: locally selected, quality ingredients are used to produce pastries, chocolates, confectionery and savoury dishes (pies, quiches, salads, etc.) that are 100% home-made. In summer, the shops of the Pâtisserie - Chocolaterie Germain also offer home-made ice creams, to be enjoyed on the terrace or to take away.

*The purpose of the Association Tradition Gourmande is to bring together established pastry chefs, chocolatiers, confectioners, bakers and ice-cream makers, recognized as authorities in their art and promoting artisanal know-how.